Playing Favourites: Coastal Coffee Company

*List of retailers updated March 16, 2012. Stay tuned for a few more being announced soon!

To introduce what I hope will be a new series appearing every Monday, Playing Favourites, I have chosen what is a relatively new favourite in a category that will always be on top of my list, coffee. Coastal Coffee Company coffee, to be precise.

Coastal Coffee Company

This local company is owned by a childhood friend, Ben, who was raised in the tradition of organic farming, so it was only natural for him to find a passion that incorporated those values.

Meet Ben and his wife Bri:

Owners of Coastal Coffee Company

A few years in the making, Coastal Coffee Company started with a popcorn popper and some green beans, in Ben’s garage in a small town on the coast of Lake Huron in Ontario. Friends and family began to ask Ben to roast batches for them, and so Ben began producing bags of locally-roasted beans.

Today, Ben has a small but beautiful roasting machine that he imported, not without aggravation, from Turkey, and a new shed in his backyard pretty much completely devoted to roasting coffee beans.

I have stopped buying coffee roasted anywhere else, partly because I believe it’s important to buy local, but mostly because Ben’s coffee is delicious!

This is what I drank today:

Nicaraguan Cafe Diego

In the last year, Coastal Coffee Co. has begun to sell beans in several nearby towns (Goderich, Exeter, Clinton, Grand Bend, Bayfield, etc.), in locally-owned stores and at farmer’s markets. You can find these tasty beans at the following locations:

And, you can enjoy delicious food and Coastal Coffee in your cup at Eddington’s of Exeter restaurant.

If you’re not going to be near any of these locations but would REALLY like to try my favourite coffee, let me know and I’ll pick some up for you. Of course, this only really makes sense if it’s feasible that I could deliver it. No, I won’t be road-tripping to other provinces or countries anytime soon. Sorry. But perhaps Ben does shipping!
You can also find Coastal Coffee at local events such as the Zurich Bean Festival and the county-wide culinary festival Taste of Huron, among others.

If you’re a coffee-drinker, consider giving up over-processed, pre-ground, imported cheap coffee in exchange for fair-trade or direct-trade organic, locally-roasted beans. They’re better for you, better for our community, and better for coffee growers.

Coastal Coffee table at outdoor event

Learn more about the “Fair Trade” certification and why it’s important: http://www.5min.com/Video/Learn-About-Fair-Trade-Coffee-517049684

“Like” Coastal Coffee Company on Facebook: https://www.facebook.com/pages/Coastal-Coffee-Company-Roasted-on-Ontarios-West-Coast/180368545350175

For more information or to make a custom order, email Ben at coastalcoffeecompany@gmail.com.

“Freedom 55”

Today I’m joining my boyfriend’s family in celebrating his mom’s “Freedom 55” birthday. Deb is a mother of three and grandmother of two, who has embraced her daughter-in-law, son-in-law, and me as part of her family. In some ways, I’m a lot like her: we love to hear people’s stories,  we love Grey’s Anatomy, we […]

A Rant for the Scantily Clad

I get wanting to look sexy. I do. But isn’t there a line? Does anyone else think there’s a line between sexy and naked?

I fear that too few girls and women these days (yup, Imma throw out a “these days”) know where that line is. Either that or they don’t care. Either that or I’m the one that’s confused, and what looks sexy to me is really the equivalent of wearing a floor-length flannel nightgown, and what looks naked to me is prim and proper evening attire.

“But we’re young!”

So being young exempts you from respecting yourself?

“But we’re young and stupid!”

I’ll give you the stupid part. Wait – you made it into one of Canada’s best universities, so you can’t really be stupid.

“But we’re young and stupid and DRUNK!”

Ah. With alcohol involved, nothing matters. Especially your self-respect.

“Well…. we’re horny. So… You know.”

So you’re willing to look like you don’t respect yourself, put all your goodies on display for guys you don’t know, freeze your toes off wading through snow in your heels and bare legs, spend a lot of money on booze and cabs, feel like crap the next day, not to mention doing exactly what every other girl around you is doing, just for a chance at getting rubbed up against by an equally drunk and stupid stranger?

“But everyone–“

–is doing it? Sorry, hon, but that is a very old and clichéd line.

There’s something going on here that has to do with gender stereotypes and patriarchal values and the effect of the media, but without delving into much of the academic stuff, I wanna ask about something along the lines of myth and ideology: doesn’t it make you feel dirty, putting yourself on display like that in exchange for something temporary and meaningless? Don’t you know that you’re the one getting the short end of the stick?

I get wanting to feel sexy, wanting to look sexy.

What I don’t get is wanting to wear less clothes than a prostitute while paying for your own booze, then giving it all away to a random guy, for free.

“But we don’t pay for our drinks – the random guys buy them.”

WHY DIDN’T YOU SAY SO?! Clearly nothing else matters.

Four years later…

Every January 13, for the last four years, I set aside time to remember.

I buy flowers, one for each of my immediate family members, look for open water in or leading into Lake Huron, then I trek out to somewhere cold and snowy to toss the flowers into the water, just like my siblings and I did the day of our mother’s memorial service in January 2008.

On this date 4 years ago, my mom died after breast cancer had wreaked havoc on her body for about two years.

She was the strong tower of my life in many ways, and my life has never been the same since.

So, on this day every year, I write Mom a letter, telling her about what is happening with me and why I miss her. And I remember.

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Mama,

It’s a cold night in Goderich tonight. It’s been a very weird winter: yesterday I wore sneakers to school and today there is snow blowing everywhere. It was cold enough that I didn’t want to linger, or make Johnathan linger with me, out on the pier in the bitter wind, after we tossed your flowers into the rough water.

A freighter is being loaded with salt at the beach, even though it’s getting late into the evening. That’s one of the things that is the same about Goderich, though many things are different.

Perhaps you watched from above, but in case you missed it, shortly before your 58th birthday, on an otherwise beautiful Sunday afternoon, an F3 tornado hit our beautiful town. It came up from the beach, damaging parts of the salt mine and killing the man operating the equipment that carries the salt to the boats.

It then flew up over the hill, knocked down most of the trees in Harbour Park, then razed the houses on West and St. Andrew’s streets. It went through the Square, severely damaging many historic buildings and uprooting more trees, then sped along Park and St. Patrick streets.

John & I got to walk around town shortly after it happened, mouths agape, appalled at what had become of our beloved town: it looked like a bomb had gone off. Or a few. Hydro lines were down everywhere, roofs gone, cars crushed, trees were in the streets and branches were inside of houses. Windows were smashed.

There was a tree in the Timmy’s drive-through. People were walking all over town, because they could not drive. Emergency crews came from towns such as Walkerton and Hanover. Hundreds of people were hurt. Cops had blocked the Square off and were preventing people from going into town. The Knights of Columbus Center was set up as an emergency shelter for those who suddenly found themselves homeless and without food.

It took two to three weeks before all of the hydro was restored, trees and stumps cut up and removed, roofs covered with tarps, and people moved out of condemned buildings. Hundreds of people came from miles around, volunteering themselves to serve meals for workers and needy, help people pack their belongings, cut down trees, and so much more. Not everyone was honest and community-minded in this, but many were, and we were all encouraged and humbled. Everyone drew together to do what they could to help.

Five months later, Goderich does not look the same as you knew it. There are holes where there used to be houses. The skyline is strangely lacking trees, so that you can see the salt evaporating plant clear across town, and so that the grain elevators are fully visible from any point on top of the hill, where they used to be mostly hidden behind walls of tall trees. The Coffee Culture building is completely gone. The gazebo on the Square is gone. There were a handful of trees left in the square: none of them big ones. The Burger Bar was “killed” in the tornado and was subsequently torn down. Just yesterday, the buildings that housed Carman’s Cameras, Wing Hongs, and Bailey’s were demolished. It goes on and on.

But Goderich is re-building, and will rise again. Someday.

As for me, I just started my sixth semester of university, which means I’m almost 3/4 done! A year from now I will be starting my last term. I can hardly believe how quickly it has gone by. Still, a lot of sweat and tears have gone into getting me this far, and I’m not done yet. I have learned so much. I wish I could tell you all about how my perspective has changed and my worldview enlarged, and how much I’ve realized about myself and our culture.

I still live in the apartment that I got after you left us and I had to grow up in a hurry. It’s a fairly convenient spot when you consider that I drive to London, to Bayfield, and to Goderich a lot. Every year I think that I will move to London, but it hasn’t worked out yet, and I still have so many ties to Huron County that I haven’t gotten to the point where I am completely ready to leave yet. Remember all those years ago when you thought I’d never live in Canada again? Surprise! 5 and a half years later…!

These days, I’m not singing much: my band kinda broke up in the summer, just before I turned 30 (!!), and I haven’t really found my groove with anyone else since. Maybe when I move to London…

I am trying to write more, though I don’t make it over to this page often enough. I do, however, look for opportunities to write at school. I’m a regular contributor to my faculty’s student publication, the mitZine. I struggle between having ideas and feeling like I don’t really have the time to spare to write them. Yes, I need help in that department.

On the work front, I am no longer mostly a server. I have done some serving every year, most recently with what I think is the best restaurant around, the ArtSee Cafe and Bistro in Bayfield, but I’ve branched out into jobs that are more along the lines of my desired career path. I can add a couple of “firsts” to my life list. One is that I got fired for the first time in July! It really was a much-needed parting of the ways, but the brass tacks are that I was let go before I could anticipate it. It turns out that I have a fairly strong personality (!!) and cannot allow myself to pander to just anyone’s way of doing things. In this case, I had a really hard time seeing eye to eye with my boss, so I wasn’t able to do a good job. Not a good scenario for anyone involved.

Currently, I am employed short-term with the county as a data-entry clerk, helping to build a new culture and heritage database. I am also (I’m proud of this one) an On-Call Branch Office Administrator, or BOA, at the local Edward Jones branch, which moved to Bayfield from Goderich after the tornado. The best part about that is that my boss is a big-ideas lady who wants me to help her flesh out some pretty fantastic plans!

My love life remains pretty great. I often regret that you never got to meet Johnathan. You would be amazed at how good he is to me and all the ways he surprises me. For my 30th birthday, he gave me a ’52 Chevy pick-up! And then he proceeded to restore it, so that it went from a pile of rusty parts to on the road in about two months. It’s beautiful! You would love going for a ride in her. We call her Flo. 🙂 Again, I can hardly believe that Johnathan and I have been together for more than two years now. Wow.

I should stop rambling on and on, but just a few more things. I have just recently discovered a great way to encourage the curly in my hair, and so I am embracing it’s wildness and bigness! I thought that would make you smile.

Your grandbabies are amazing. Yes, I am biased, but they are four of my very favourite people. I can’t get enough of them. They are smart, funny, and adorable! I wish you could see them grow up.

Another anecdote: lately I hear your voice in mine more and more often. Not only in my saying something you might, but actually sounding as you might sound. It’s trippy. And I love it.

With much love and until the next time I think of you,

Sarah

At Long Last…

…ALL of my A Transparent Life blogs are now here on the new site!

You probably don’t remember, but earlier this year, I switched from a WordPress.org to a WordPress.com site, because I realized I didn’t need any fancy hosting packages, and I didn’t know how to run my site, and it was horribly out of date, and blah, blah, blah.

I spent weeks trying to export the blogs (my virtual archive), with little success. That’s why, in case you ever noticed or cared, only a couple of my pre-WP.com blogs made it in the transfer.

Then things got busy and I forgot that I actually had figured it out, with the help of a WP employee.

So there really is no reason that I had continued to pay all that money for hosting an unused archive. ::sigh::

I’m still figuring out how to kill that old site once and for all, but the important thing is: all the good stuff is here!

Blog over.

The Best Red

This may be the prettiest shade of red ever. In the realm of nail polish, I mean. It’s that perfect tone of cherry red. It’s even called “Cherry”! It also cost about $4. From Joe Fresh. Go figure! Today is only day 2, so I’m not sure o it’s staying power, but I’m hoping that […]

Keep the Server Happy, Website Edition

This week, I submitted my last final assignment. Finally.

Currently, I’m procrastinating from studying for a take-home exam due this afternoon. Oops.

But it’s once again been too long since I posted, and I’m pretty excited about this final assignment and I want to share it with you. Now.

The assignment, which was for an online class called Writing for the Web, was to design a website with at least 5 different pages to it, incorporating the principles we learned during this course.

I don’t know how my prof will grade it, since I only submitted it for marking yesterday morning, but after receiving some good feedback from my Facebook friends, I thought I’d share it with you. I am thinking of purchasing a domain name for this site and publishing it to the web for real and making it a bit of a hub for all that stuff servers wish their customers knew!

Here’s a linked screen shot so you can go see it yourself:

Keep in mind I’m an amateur Dreamweaver user, and I built this all from scratch, and I didn’t really have the time to finess things too much. It’s a beginning, more than anything.

But – do you like it?

Do you have a restaurant story to add to my “This one time…” page?

I have some ideas for a domain name, which I’m hoping to host as a sub-page to this site, we’ll see. Meanwhile, I could use your feedback about domain name ideas:

Send me your “This one time at a Restaurant” stories for when I debut the website with its own domain name!

Stream of Consciousness…

(I stole this idea from the fabulous Pioneer Woman, I confess!)

 

1. I am procrastinating from studying for tomorrow’s Research Methods exam (paradigms and signs and rhetoric, oh my!).

2. I just had a lovely homemade London Fog. Have you discovered the London Fog, aka Earl Grey tea latte? Ideally, you should have vanilla syrup (I get mine from Starbucks at about $10 a bottle). You steep earl grey tea with vanilla syrup for a few minutes, while you steam/froth/heat up some milk. The BEST way is, of course, to steam it, but warm milk will work in a pinch. Portion it so you’ve got no more than half a mug of strong tea, if not more like 1/3 of a cup, then pour the warm milk on top. Leave the bag in for more lovely spicy earl grey flavour!

3. Tea is an invaluable study aid. My friend and co-student Erin agrees that there’s just something about holding something warm that can keep you going!

4. I’m listening to Josh Groban sing in Italian at the moment. No, I’m not a huge fan, but I do enjoy some of his stuff. And I may have performed You Raise Me Up in public.

5. The new Apple OS 5 is downloading to my iPhone 4 as I type. 34 minutes and counting. I’m so excited to try out iMessage and iCloud and the new notification and camera options. But I’m also a bit apprehensive, ’cause when Johnathan (my boyfriend) updated his 3GS to OS 4 way back when, things didn’t go so well. I hope none of you have horror stories about OS 5!

6. I’m trying to clean my oven without oven cleaner tonight. I found a method that just uses baking soda and water. I wouldn’t have gone chemical-free if I had had any Easy Off, but alas! More time and “elbow grease”, as my mom used to say, for me!

7. I use exclamation points way too much.

8. This year, I have put a significant amount of thought into what I want to dress up as for Hallowe’en. Hallowe’en is a relatively new holiday for me: my family didn’t celebrate it when I was growing up because of its association with evil. Yup, really. We didn’t dress up and we didn’t give out candy and we didn’t collect candy. I still don’t collect candy, at least, not door-to-door, but I got to give it out for the first time last year! And I’m hoping my costume idea works out, is cool and not too slutty, and that Hallowe’en isn’t too cold of a day! Oh, and that I actually have a place to go where I might need a costume.

Hallowe'en 2010: Cow and Cowgirl. Yup, we're adorable.

9. I wish I had the time to make my own bread. From scratch. Sigh. Someday.

10. Actually, I really wish I had more time in my life for domesticity, period. Seriously. I wish I had people to cook and clean for! I dream of it. Third-wave Canadian feminist, not so much. Haha!

11. Even though I have apples, applesauce, and apple crisp in my fridge, I bought more apples today. I just can’t help it! I love it that they’re so fresh and juicy and delicious… and that they’re in season and so they’re cheaper than usual. And, again, I am excited about cooking and baking!

12. Spaghetti squash is a truly marvellous thing.

Spaghetti Squash Spaghetti

13. ELEVEN MINUTES TIL OS 5!!!

14. If my boyfriend saw me procrastinating like this, he would certainly say, “That doesn’t look like studying!” And I would say, “Oh hello, Mr. Broken Record!” And he would reply, “Hi, Ms. Repeat Offender.” Yup, it happens a lot. But procrastination works for me. Usually. And keeping this blog up to date is important for my soul. And my career. So there.

15. I recently wrote about NATO’s involvement in Libya and why it hasn’t become involved in Syria for my faculty’s student publication, the mitZine. The print version is on stands this week, and as soon as the digital version gets released, you’ll see something new in my portfolio! Stay tuned…

16. Okay, it’s 11:36 and I should really get back to tropes and critical discourse analysis.

Ciao for now.