I was working all day both of these days, so once again, I had to pack breakfast and lunch..

Breakfast

• Made-ahead but baked in the morning: 3 eggs with veggies in a stoneware dish

Lunch

• Egg salad
• Tuna salad
• Raw veggies

Snack

• Almonds

Supper

• Herb & Garlic chicken drumsticks
• Roasted cauliflower

Evening snack

• Banana bites (chunks of banana, covered in a mixture of cocoa, coconut oil, cinnamon, and vanilla, then sprinkled with crumbled flakes of toasted organic coconut chips, then frozen)